Revolutionizing Corn Growth with AI
Researchers at New York University have embarked on a groundbreaking study. They utilize artificial intelligence to discover the genetic makeup behind corn’s ability to use nitrogen efficiently. This innovative approach aims to reduce the need for fertilizers, which is crucial for sustainable agriculture.
Gloria Coruzzi, a leading researcher and professor at NYU, emphasizes the significance of this work. She states, “By identifying genes-of-importance to nitrogen utilization, we can select for or even modify certain genes to enhance nitrogen use efficiency in major U.S. crops like corn.” This research could pave the way for more environmentally friendly farming practices, ultimately benefiting both farmers and the planet.
